Grilled Mackerel With Summer Vegies

• 2 tomatoes
• 2 tablespoons basil, Chopped
• 1 tablespoon roasted red pepper, Chopped
• 2 tablespoons parsley, chopped
• 1 big zucchini
• 12 cup fava beans
• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• 12 tablespoon salt and black pepper
• 400 g mackerel
• 4 tablespoons white wine

1. salt and paper to the mackerel and put the white wine.
2. set aside.
3. Mix all vegitable (*).
4. gril mackerle bothe side.

tomatoes, basil, red pepper, parsley, zucchini, fava beans, lemon juice, lemon zest, salt, mackerel, white wine

Taken from www.food.com/recipe/grilled-mackerel-with-summer-vegies-380495 (may not work)