Frozen Mojito
- 1/4 cup simple syrup (equal parts sugar and water boiled together until sugar melts)
- 2 limes, juiced
- 12 fresh mint leaves, plus mint sprigs for garnish
- 4 ounces white rum
- 2 cups crushed ice
- Combine simple syrup, lime juice and mint leaves in a blender and blend until combined.
- Add the rum and crushed ice and blend until frothy.
- Pour into 2 rocks glasses and garnish with mint sprigs.
simple syrup, mint, white rum, crushed ice
Taken from www.foodnetwork.com/recipes/bobby-flay/frozen-mojito-recipe.html (may not work)