Mini Cheeseburgers and Rice

• 1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 1 cup VELVEETA Shredded Pasteurized Prepared Cheese Product, divided
• 1/2 cup HEINZ Tomato Ketchup, divided Target 2 For $5.00 thru 02/06
• 1 Tbsp. HEINZ Yellow Mustard
• 2-2/3 cups hot cooked rice

1. Heat oven to 400F.
2. Mix meat, 2/3 cup cheese, 1/4 cup ketchup and mustard.
3. Shape into 12 balls.
4. Place on foil-lined 15x10x1-inch pan sprayed with cooking spray.
5. Flatten each ball into patty, about 1/2-inch thick.
6. Bake 15 min.
7. or until done; drain.
8. Spread remaining ketchup on each patty; sprinkle with remaining cheese.
9. Bake 5 min.
10. or until cheese melts.
11. Serve over rice.

lean ground beef, tomato ketchup, yellow mustard, rice

Taken from www.kraftrecipes.com/recipes/mini-cheeseburgers-rice-155921.aspx (may not work)