Deviled Eggs

• 6 hard-boiled eggs
• 1 tbsp extra virgin olive oil
• 1 tbsp minced dill pickle
• 1/2 tsp paprika
• 1 pinch sea salt

1. Remove yolk from eggs.
2. Using fork, mash yolks with olive oil, pickle, Paprika & salt.
3. Fill egg halves with mixture.
4. Sprinkle with Paprika.

eggs, extra virgin olive oil, dill pickle, paprika, salt

Taken from cookpad.com/us/recipes/333307-deviled-eggs (may not work)