Spicy Veggie Soup
- 2 cups chicken stock
- 4 cups water
- 1 12 cups tomatoes, diced
- 1 cup carrot, thinly sliced
- 1 medium onion, thinly sliced
- 10 ounces frozen cut green beans
- 6 ounces tomato paste
- 2 cups broccoli florets
- 2 cups cauliflower florets
- 1 cup frozen whole kernel corn
- 1 teaspoon salt
- 12 teaspoon white pepper
- 12 teaspoon Tabasco sauce
- Combine all ingredients in a 6 qt pot.
- Cook over medium heat for 45-75 minutes, stirring occasionally.
chicken stock, water, tomatoes, carrot, onion, green beans, tomato paste, broccoli florets, cauliflower florets, kernel corn, salt, white pepper, tabasco sauce
Taken from www.food.com/recipe/spicy-veggie-soup-128723 (may not work)