Sauce with Chile Sharp as A Roosters Beak
- 2 large tomatoes, skinned and chopped
- 3 tablespoons finely diced onion
- 3 scallions, chopped
- 2 garlic cloves, minced
- 1/2 cup chopped fresh cilantro
- 1/2 teaspoon fresh lime or lemon juice
- 2-4 fresh serrano chiles (small green), seeded, cored, and minced
- In a small bowl, combine all ingredients just before serving.
tomatoes, onion, scallions, garlic, fresh cilantro, fresh lime, serrano chiles
Taken from www.cookstr.com/recipes/pico-de-gallo-5 (may not work)