Beef Teriyaki Recipe

• 1 flank steak or possibly London broil
• Bamboo sticks, skewers

1. Cut steak into thin strips.
2. Place in deep dish.
3. In blender combine the marinade ingredients and blend for one minute.
4. Pour over beef strips.
5. Marinate 6 to 8 hrs.
6. Remove strips from marinade and thread onto bamboo skewers.
7. Grill over charcoal till desired doneness or possibly broil in oven.

flank steak, skewers

Taken from cookeatshare.com/recipes/beef-teriyaki-3074 (may not work)