Baked Spam Recipe

• 1 can Spam luncheon meat - (12 ounce) Whole cloves
• 1/3 c. brown sugar - (firmly packed)
• 1 tsp water
• 1 tsp prepared mustard
• 1/2 tsp vinegar

1. Place Spam on rack in shallow baking pan.
2. Score surface; stud with cloves.
3. Combine sugar, water, mustard, and vinegar, stirring till smooth.
4. Brush over Spam.
5. Bake in 375 degrees oven 20 min basting often.
6. Slice to serve.

luncheon meat, brown sugar, water, mustard, vinegar

Taken from cookeatshare.com/recipes/baked-spam-75705 (may not work)