35-Minute Chili Mac & Cheese

  1. Brown meat with onions in large skillet; drain.
  2. Stir in tomatoes, steak sauce and chili powder.
  3. Bring to boil; cover.
  4. Simmer on medium-low heat 10 min.
  5. Add macaroni; cook 5 min.
  6. or until heated through, stirring frequently.
  7. Serve topped with onions and cheese.

lean ground beef, onions, tomatoes, hearty sauce, chili powder, macaroni, green onions, cheddar cheese

Taken from www.kraftrecipes.com/recipes/35-minute-chili-mac-cheese-161211.aspx (may not work)

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