Breakfast Pork Sausage Recipe

  1. Combine grnd pork, seasonings and lowfat milk.
  2. Mix thoroughly using hands to knead mix.
  3. Form patties and fry till brown in a small amount of oil.
  4. Mix at least 3 to 6 hrs before using to blend flavors of herbs.

pork shoulder, salt, sage, pepper, marjoram, savory, nutmeg, cool lowfat milk

Taken from cookeatshare.com/recipes/breakfast-pork-sausage-56836 (may not work)

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