Golden Margarita

• 1 1/2 ounces gold tequila
• 1/2 ounce orange-flavored liqueur, such as Grand Marnier
• 1 ounce fresh lime juice
• 1 ounce Simple Syrup, recipe follows
• 1/2 ounce egg whites
• 1 cup sugar
• 1 cup water

1. Fill a cocktail shaker halfway with ice.
2. Add the tequila, liqueur, lime juice, Simple Syrup and egg whites.
3. Shake for 8 to 10 seconds.
4. Strain into a rocks glass filled with ice.
5. Put the sugar and water in a small saucepan.
6. Cook over low heat, stirring, until the sugar dissolves.
7. (Alternatively, heat in the microwave.)
8. Store in a sealed container in the refrigerator.

gold tequila, liqueur, lime juice, simple syrup, egg whites, sugar, water

Taken from www.foodnetwork.com/recipes/golden-margarita.html (may not work)