Honey-apple Pancakes

• 1 14 cups all-purpose flour
• 2 teaspoons baking powder
• 14 teaspoon salt
• 14 teaspoon apple pie spice
• 18 teaspoon baking soda
• 1 egg
• 34 cup apple juice
• 2 tablespoons honey
• 1 tablespoon cooking oil

1. In a medium mixing bowl, stir flour, baking powder, salt, apple pie spice, and baking soda.
2. In a small mixing bowl, beat egg slightly; stir in apple juice, honey, and oil.
3. Add egg mixture all at once to flour mixture; stir until blended but still slightly lumpy.
4. Onto a hot, lightly greased griddle or skillet, pour about 1/4 cup batter.
5. Cook 2 to 3 minutes or until pancakes have a bubbly surface and slightly dry edges.
6. Turn and cook 2 to 3 minutes more or until golden brown.

flour, baking powder, salt, apple pie spice, baking soda, egg, apple juice, honey, cooking oil

Taken from www.food.com/recipe/honey-apple-pancakes-20206 (may not work)