Juniper Tea Syrup

• 9 ounces hot Simple Syrup
• 2 Earl Grey tea bags
• 6 crushed juniper berries

1. In a heatproof bowl, combine the hot Simple Syrup with the tea bags and let steep for 5 minutes.
2. Discard the tea bags and add the juniper berries.
3. Let cool, then strain into an airtight container and refrigerate for up to 2 weeks.

syrup, juniper berries

Taken from www.foodandwine.com/recipes/juniper-tea-syrup-cocktails-2008 (may not work)