Dh Muffin Breakfast Sandwich
- 1 sourdough English muffin
- 1 egg
- 1 slice swiss cheese or 1 slice American cheese or 1 slice monterey jack cheese
- butter (for frying) or margarine (for frying)
- Lightly toast muffin.
- Fry egg.
- Turn egg, put cheese on top.
- Cook for about 2 minutes.
- Put egg on a spatula and place in between two pieces of the muffin.
- Put back in pan and fry about one minute or until cheese melts.
- If you wish, can turn on the other side and brown lightly.
muffin, egg, swiss cheese, butter
Taken from www.food.com/recipe/dh-muffin-breakfast-sandwich-196483 (may not work)