Easy Chocolate Truffles

• 1 (8 ounce) package Philadelphia Cream Cheese, softened
• 3 cups powdered sugar
• 12 baker's semi-sweet chocolate baking squares, melted
• 1 12 teaspoons vanilla
• ground walnuts
• unsweetened cocoa
• powdered sugar
• coconut
• candy sprinkles

1. BEAT cream cheese in large bowl with electric mixer on medium speed until smooth.
2. Gradually add sugar, mixing until well blended.
3. ADD melted chocolate and vanilla; mix well.
4. Refrigerate 1 hour or until chilled.
5. SHAPE into 1-inch balls.
6. Roll in walnuts, cocoa, powdered sugar or coconut.
7. Store in refrigerator.

cream cheese, powdered sugar, baking squares, vanilla, ground walnuts, cocoa, powdered sugar, coconut, sprinkles

Taken from www.food.com/recipe/easy-chocolate-truffles-164028 (may not work)