Creamy Baked Mashed Potatoes

• 1 (1 1/4 ounce) envelopeof lipton recipe secrets vegetable soup mix
• 4 cups hot mashed potatoes, no salt added
• 1 cup shredded cheddar cheese or 1 cup swiss cheese
• 12 cup chopped green onion (optional)
• 1 egg, beaten
• 18 teaspoon seasoned pepper

1. Preheat oven to 375 degrees.
2. Grease 1 1/2 quart casserole dish.
3. Mix all ingredients together, except 1/4 cup of the cheese, and add to casserole dish.
4. Bake 40 minutes.
5. Remove from oven and sprinkle remaining cheese on top.
6. Bake for 5 minutes or until cheese is melted.

recipe secrets vegetable soup mix, hot mashed potatoes, cheddar cheese, green onion, egg, pepper

Taken from www.food.com/recipe/creamy-baked-mashed-potatoes-251028 (may not work)