Ambrosia Fruit Salad

  1. Quarter pineapple lengthwise; remove core.
  2. Cut crosswise into small chunks.
  3. Place in large serving bowl.
  4. Add clementine segments, strawberries, kiwifruit, and coconut; gently toss.
  5. Spoon into dessert glasses.
  6. Top with a dollop of vanilla yogurt or sweetened sour cream.
  7. Garnish with mint sprigs if desired.

golden sweet pineapple, oranges, strawberries, kiwifruit, coconut chips, vanilla yogurt, mint leaves

Taken from www.delish.com/recipefinder/ambrosia-fruit-salad-rbk1207 (may not work)

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