Roast Pork with 5-Spice Powder

• 4 Pork roast (cutlets)
• 3 tbsp Soy sauce
• 2 tbsp Oyster sauce
• 1/2 tsp Chinese 5-spice powder
• 3 tsp Honey
• 1 clove Garlic (crushed)

1. Poke the pork with a fork several times.
2. Cover with the soy sauce, oyster sauce, and 5-spice powder.
3. Let rest for 6-7 hours (overnight).
4. Bake in a 250C oven for 15 minutes.
5. Coat with honey and bake for another 5 minutes.
6. Cut it up and serve.
7. You can wrap it up in lettuce if you prefer.
8. You could also use a grill instead of the oven.
9. Grill it over high heat for 7 minutes, coat with honey, grill for another 2 minutes.
10. It goes well with komatsuna greens.

pork roast, soy sauce, oyster sauce, honey, clove garlic

Taken from cookpad.com/us/recipes/158307-roast-pork-with-5-spice-powder (may not work)