Baby Corn Relish
- 2 tablespoons sesame oil
- 1 tablespoon ginger minced fresh
- 1 tablespoon shallots minced
- 1/2 teaspoon red chili peppers hot, crushed, dried
- 1/2 teaspoon coriander ground
- 1/2 cup rice vinegar
- 13 cup soy sauce, tamari
- 2 tablespoons oyster sauce
- Pour oil into a 10-12" frying pan.
- Place over medium-high heat until oil just starts to smoke, about 2 minutes.
- All at once, add ginger, shallot, chilies, and coriander.
- Stir for 30 seconds.
- At once, add rice vinegar, soy sauce, and oyster sauce.
- Boil, uncovered, over high heat until sauce is reduced to 1 cup, about 1 minute.
- Let cool.
sesame oil, ginger, shallots, red chili peppers, coriander ground, rice vinegar, soy sauce, oyster sauce
Taken from recipeland.com/recipe/v/baby-corn-relish-3743 (may not work)