Chocolate Chip Peanut Butter Brownies

• 1 cup all-purpose flour
• 12 cup semi-sweet chocolate chips
• 14 teaspoon baking soda
• 18 teaspoon salt
• 34 cup sugar substitute
• 18 cup brown sugar substitute
• 14 cup creamy peanut butter
• 1 tablespoon canola oil
• 1 teaspoon vanilla extract
• 2 large eggs

1. Preheat oven to 350 degrees.
2. Coat bottom of 8x8 baking dish.
3. Spoon flour into dry measuring cup and combine with chocolate chips and baking soda.
4. Add in sugars and remaining ingredients and stir until blended.
5. Spread batter in bottom of pan and bake at 350 for 25 minutes or until toothpick comes out clean.

flour, semisweet chocolate chips, baking soda, salt, sugar substitute, brown sugar substitute, peanut butter, canola oil, vanilla, eggs

Taken from www.food.com/recipe/chocolate-chip-peanut-butter-brownies-404239 (may not work)