Red pineapple sauce

• 3/4 cup Heinz ketchup
• 1/2 cup white vinegar
• 2/3 cup sugar
• 1 cup pineapple juice
• 1/4 cup water
• 1/4 tsp granulated garlic powder
• 1/4 tsp salt
• 1/4 cup cold water from tap
• 1/4 cup cornstarch
• 1/4 cup butter melted

1. To a pot add ketchup and pineapple juice add butter
2. Add vinegar spices sugar and add 1/4 cup water
3. Bring to boil in a cup add cold water and cornstarch mix well add to boiling mixture it will thicken
4. Goes well with vegetable pie pockets

ketchup, white vinegar, sugar, pineapple juice, water, garlic powder, salt, cold water, cornstarch, butter

Taken from cookpad.com/us/recipes/345861-red-pineapple-sauce (may not work)