Vegetarian Sloppy Joes

• 1 cup chopped onion
• 1 large green sweet pepper, chopped
• 1 tablespoon cooking oil
• 1 12 cups precooked and crumbled ground meat substitute (soy protein)
• 1 (10 3/4 ounce) can tomato puree
• 1 cup water
• 13 cup barbecue sauce
• 1 tablespoon yellow mustard
• 1 tablespoon soy sauce (optional)
• 2 teaspoons chili powder
• 1 teaspoon minced garlic (2 cloves)
• 8 -10 hamburger buns, toasted

1. In a large skillet cook onion and sweet pepper in hot oil for 5 to 7 minutes or until tender.
2. Stir in ground-meat substitute, tomato puree, the water, barbecue sauce, mustard, soy sauce (if desired), chili powder, and garlic.
3. Bring to boiling; reduce heat.
4. Simmer, uncovered, for 20 minutes, stirring occasionally.
5. Serve on buns.

onion, green sweet pepper, cooking oil, ground meat substitute, tomato puree, water, barbecue sauce, yellow mustard, soy sauce, chili powder, garlic, buns

Taken from www.food.com/recipe/vegetarian-sloppy-joes-195653 (may not work)