Open-Face Turkey Bites

• 2 Tbsp. Philadelphia Cream Cheese Product
• 1/4 cup Cracker Barrel Shredded Mozza-Cheddar Cheese
• 2 bagel chips
• 2 slices deli turkey (45 g)
• 1/2 cup baby carrots

1. Mix cream cheese product and shredded cheese; spread onto bagel chips.
2. Stack chips, cream cheese-sides together; place in resealable container.
3. Place remaining ingredients in second resealable container.
4. Pack both in insulated lunch bag.
5. Separate bagel chips; top with turkey.
6. Serve with carrots.

philadelphia cream cheese, cheddar cheese, bagel chips, deli turkey, baby carrots

Taken from www.kraftrecipes.com/recipes/open-face-turkey-bites-118924.aspx (may not work)