Salsa of the Table

• 6 medium tomatillos
• 8 chili peppers, de arbol
• 3 serranos
• 6 garlic cloves
• 13 cup water
• salt, 1 teaspoon

1. remove hucks from tomatillo's and wash well.
2. place is a small sauce pan along with rest of ingredients.
3. simmer about 8 minutes turning the tomatillo's once.
4. remove from heat and let cool.
5. place everything including water in a blender and blend until smooth.
6. needs to rest a couple of hours to blend the flavors.
7. It is wonderful on taco's, burritos even rice.

tomatillos, chili peppers, serranos, garlic, water, salt

Taken from www.food.com/recipe/salsa-of-the-table-374483 (may not work)