Maria's Bloody Mary

• 1 1/2 oz. Stolichnaya orange
• 3 oz. Clamato juice
• 1/2 tsp. soy sauce
• juice of 1 lemon wedge
• 1/2 tbsp. horseradish
• 4 dashes powdered ginger
• 4 dashes hot sauce
• a pinch of pepper
• pinch of salt

1. Shake with ice, garnish with carrot sticks and a slice of cucumber.

orange, clamato juice, soy sauce, lemon wedge, horseradish, ginger, hot sauce, pepper, salt

Taken from cooking.nytimes.com/recipes/12856 (may not work)