Candi's Chili

• 2 lbs lean ground sirloin
• 1 white onion, chopped
• 2 (1 1/4 ounce) packages chili seasoning mix
• 2 cups water
• 1 (10 ounce) can Rotel diced tomatoes
• 2 (15 ounce) cans red kidney beans
• 1 dash cayenne pepper
• salt and pepper
• cheddar cheese
• sour cream
• green onion

1. Brown ground beef and onions in a large stock pot.
2. Drain.
3. Add water, seasoning packets, diced tomato's,kidney beans, cayenne, salt and pepper.
4. Mix well.
5. Simmer on stove about 2 hours.
6. Top with cheddar cheese, sour cream and green onion.
7. Serve with Frito chips.

lean ground sirloin, white onion, chili seasoning mix, water, tomatoes, red kidney, cayenne pepper, salt, cheddar cheese, sour cream, green onion

Taken from www.food.com/recipe/candis-chili-440969 (may not work)