Hot Mocha Liqueur

• 100 g dark chocolate (chopped into shards)
• 4 cups hot coffee
• 8 tablespoons Frangelico or 8 tablespoons Amaretto
• whipped cream, to serve

1. Add equal amounts of chopped chocolate to the mugs of hot coffee and stir to melt.
2. Stir in 2 Tbsp Liqueur to each mug.
3. Top with whipped cream and serve with a sugar stirrer or spoon with each mug.
4. NOTE: Cooking time is for making the coffee!

chocolate, hot coffee, frangelico, whipped cream

Taken from www.food.com/recipe/hot-mocha-liqueur-136483 (may not work)