Pasta Meat Sauce

• 1 (28 ounce) can crushed tomatoes
• 2 (16 ounce) cans tomato sauce
• 2 lbs ground beef
• 1 lb pork sausage
• 1 large onion, chopped
• 2 garlic cloves, minced
• oregano
• basil

1. Brown the ground beef and pork sausage together.
2. Drain the meat.
3. Mix together all the other ingredients.
4. Season with oregano and basil to taste.
5. Let simmer for about 5 minutes.
6. Serve over pasta.

tomatoes, tomato sauce, ground beef, pork sausage, onion, garlic, oregano, basil

Taken from www.food.com/recipe/pasta-meat-sauce-481062 (may not work)