Honey Mustard Dipping Sauce

• 12 cup prepared yellow mustard
• 2 tablespoons cider vinegar
• 2 garlic cloves, minced
• 14 cup honey
• 1 teaspoon lemon juice
• 12 teaspoon cayenne pepper
• 1 tablespoon low-fat butter

1. Combine all ingredients in a small saucepan.
2. Heat for 4 minutes or until the honey is dissolved and the sauce is slightly thickened.
3. Serve warm.

yellow mustard, cider vinegar, garlic, honey, lemon juice, cayenne pepper, lowfat butter

Taken from www.food.com/recipe/honey-mustard-dipping-sauce-225454 (may not work)