Broiled Swordfish Steaks Recipe

• Seasoning mix
• 1 Tbsp. Cayenne pepper
• 1 Tbsp. Salt
• 1 1/2 tsp Garlic pwdr
• 1 1/2 tsp Onion pwdr
• 1 1/4 tsp Fennel seed, grnd
• 1 tsp Anise seed, grnd
• 1 tsp Grnd cinnamon
• 1 tsp Grnd cloves
• 1 tsp Grnd ginger
• 3/4 tsp Black pepper
• 1/2 tsp White pepper
• 6 x Swordfish steaks, at room te
• 4 Tbsp. Unsalted butter, melted

1. Preparation Time: 15:0Combine the seasoning mix ingredients in a small bowl.
2. Place the broiler rack in the middle position and preheat the broiler.
3. Dip each steak in melted butter, coating both sides.
4. Sprinkle one side of each steak with 3/4 tsp.
5. of the seasoning mix and place seasoned side down on a broiler-proof pan.
6. Season the other side of each steak with 3/4 tsp.
7. seasoning mix.
8. Broil till the tops are browned but not burned, about 4 min.
9. Serve immediately.

seasoning mix, cayenne pepper, salt, garlic, onion, fennel, anise seed, cinnamon, cloves, ginger, black pepper, white pepper, swordfish, unsalted butter

Taken from cookeatshare.com/recipes/broiled-swordfish-steaks-93434 (may not work)