Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions

• 8 oz angel hair pasta
• 1/4 cup good olive oil
• 4 large cloves garlic, minced
• 1 small onion, sliced
• 1 red bell pepper, sliced
• 12 whole fresh cherry tomatos
• 1/4 tsp red pepper flakes
• 2 tsp fresh lemon juice
• 1/2 tsp black pepper and salt to taste
• 1 tsp hot sauce such as franks brand
• 1/4 cup grated parmesan cheese

1. In a skillet add olive oil, garlic, peppers, onions, tomatoes and seasonings, except the cheese, cook until vegetables are tender and tomatos softened but still holding their shape.
2. Meanwhile bring a large pan of salted water to a boil, add pasta cook according to box directions do not overcook.
3. With a pasta fork or tongs transfer cooked pasta to sauce in skillet, add cheese, heat through add a bit of hot pasta water if it seems dry.
4. Taste for salt, and pepper.
5. Tranfer to serving dish and serve with more parmesan cheese if you like!

pasta, olive oil, garlic, onion, red bell pepper, fresh cherry tomatos, red pepper, lemon juice, black pepper, hot sauce, parmesan cheese

Taken from cookpad.com/us/recipes/366104-angel-hair-pasta-with-garlicolive-oil-cherry-tomatos-peppers-and-onions (may not work)