American Farm Sausages 26 Recipe
- 5 lb Pork, grind medium
- 1 1/2 c. Onion, finely minced
- 5 x Cloves garlic, chopped
- 1/2 c. Parsley, minced
- 1 1/2 Tbsp. Salt
- 1 Tbsp. Black pepper
- 1 Tbsp. Marjoram
- 1/4 c. Sage
- 1 Tbsp. Cayenne pepper
- 1 Tbsp. Thyme
- 1 Tbsp. Basil
- 1/4 lb Butter
- 1 c. Cool water
- No Method
onion, garlic, parsley, salt, black pepper, marjoram, sage, cayenne pepper, thyme, basil, butter, water
Taken from cookeatshare.com/recipes/american-farm-sausages-26-64731 (may not work)