Hot Mushroom Bacon Spread

• 150 g bacon
• 150 g mushrooms, chopped
• 1 onion, chopped
• 1 clove garlic
• 2 tablespoons flour
• 8 ounces cream cheese
• 2 teaspoons Worcestershire sauce
• 1 teaspoon soy sauce
• 12 cup sour cream

1. Cook bacon crisp and crumble.
2. Saute mushrooms, onion and garlic in 2 T of bacon fat until soft, (5 minutes).
3. Stir until smooth.
4. Add flour, pepper and cream cheese; stir until smooth.
5. Stir in Worcestershire sauce, soy sauce and sour cream.
6. Serve warm or chilled on crackers.

bacon, mushrooms, onion, clove garlic, flour, cream cheese, worcestershire sauce, soy sauce, sour cream

Taken from www.food.com/recipe/hot-mushroom-bacon-spread-110158 (may not work)