Blue Crab Dip Recipe

• 1 c. Fresh crabmeat
• 1 c. Mayonnaise
• 1 c. Cheddar cheese, grated
• 1/2 c. Scallions, chopped Freshly grnd black pepper

1. Mix the crabmeat, mayonnaise and grated cheese in the top of a double boiler.
2. Cook over medium heat till melted through.
3. Stir in scallions and black pepper.
4. Spoon onto toasted baguette or possibly crackers.
5. Serve warm.

fresh crabmeat, mayonnaise, cheddar cheese, scallions

Taken from cookeatshare.com/recipes/blue-crab-dip-87533 (may not work)