Butternut Squash & Red Onion Pizza

• 1-1/2 cups cubed butternut squash (1/2-inch pieces)
• 1 small red onion, chopped
• 1 clove garlic, minced
• 1/8 tsp. crushed red pepper
• 1 Tbsp. olive oil
• 1 ready-to-use baked pizza crust (12 inch)
• 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
• 1 tsp. chopped fresh thyme

1. Heat oven to 400 degrees F.
2. Combine first 5 ingredients; spread onto rimmed baking sheet.
3. Bake 15 min.
4. Place pizza crust on baking sheet; top with vegetables and cheese.
5. Bake 15 min.
6. or until edge of crust is golden brown and cheese is melted.
7. Sprinkle with thyme.

butternut squash, red onion, clove garlic, red pepper, olive oil, ready, mozzarella cheese, thyme

Taken from www.kraftrecipes.com/recipes/butternut-squash-red-onion-pizza-189626.aspx (may not work)