Hoagie-Style Sandwiches
- 2 italian sandwich buns
- 1 cup finely chopped lettuce
- 12 onion, thinly sliced
- 4 slices hard salami
- 4 slices genoa salami
- 6 slices capicola or 6 slices other cooked smoked ham (thin)
- 4 slices provolone cheese
- 6 slices tomatoes, thin
- 3 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 12 teaspoon dried oregano
- 2 hot cherry peppers, thinly sliced
- salt and pepper
- On bottom half of sandwich rolls, layer the lettuce, onion, salami, capicola, cheese, and tomato.
- In a small bowl, combine the oil, vinegar, oregano, cherry peppers, salt, and pepper.
- Drizzle the dressing over the sandwich filling.
- Cover with the top half of the sandwich roll.
italian sandwich buns, onion, hard salami, genoa salami, ham, provolone cheese, tomatoes, olive oil, red wine vinegar, oregano, peppers, salt
Taken from www.food.com/recipe/hoagie-style-sandwiches-43053 (may not work)