Perfect Passover Brownies

• 5 large eggs
• 2 12 cups sugar
• 1 14 cups oil
• 34 cup baking cocoa
• 1 14 cups passover cake crumbs (not matzoh meal)
• 1 cup chopped walnuts (optional)
• 14 cup chocolate chips, try white (optional)

1. Ingredient should be "Passover cake meal."
2. Walnuts and chips are both optional.
3. Preheat oven to 350 degress.
4. Beat eggs and sugar until pale and lemony (use mixer if possible).
5. Beat in oil, cocoa, and cake meal.
6. Blend well.
7. Stir in walnuts or chocolate chips, if desired.
8. Pour into one 8 X 12 or 9 X 13 pan (or two 8 or 9 inch square pans).
9. Bake about 40 minutes.
10. Be careful not to overbake
11. Cool on rack.

eggs, sugar, oil, baking cocoa, passover cake crumbs, walnuts, chocolate chips

Taken from www.food.com/recipe/perfect-passover-brownies-477389 (may not work)