Grilled Shrimp Caesar Salad

• 1/2 cup KRAFT Lite Creamy Caesar Dressing, divided
• 1 Tbsp. lemon juice
• 1/2 tsp. black pepper
• 3/4 lb. uncooked deveined peeled large shrimp Safeway 1 lb For $8.99 thru 02/09
• 6 cups tightly packed torn romaine lettuce
• 2 tomatoes, cut into wedges King Sooper's 1 lb For $0.99 thru 02/09
• 1 cup seasoned fat-free croutons
• 1/4 cup KRAFT Shredded Parmesan Cheese

1. Heat grill to medium-high heat.
2. Mix 2 Tbsp.
3. dressing, lemon juice and pepper in large bowl.
4. Add shrimp; toss to coat.
5. Remove shrimp; discard dressing mixture.
6. Grill shrimp 2 to 3 min.
7. on each side or until shrimp turn pink.
8. Toss lettuce with tomatoes, croutons and remaining dressing in serving bowl; top with shrimp and cheese.

caesar dressing, lemon juice, black pepper, shrimp, tightly packed torn romaine lettuce, tomatoes, croutons, parmesan cheese

Taken from www.kraftrecipes.com/recipes/grilled-shrimp-caesar-salad-74117.aspx (may not work)