Chicken Green Bean Casserole

• 1 (10 3/4 ounce) can condensed cream of celery soup
• 14 cup milk
• 2 cups cooked chicken
• 1 (14 1/2 ounce) can green beans, drained
• 12 cup slightly crushed plain potato chips

1. Preheat oven to 350 degrees.
2. In an ungreased 8 X 8 square baking dish, combine milk and soup.
3. Stir in green beans and chicken.
4. Bake 25 minutes.
5. Top with chips and bake 5 more minutes.

condensed cream, milk, chicken, green beans, potato chips

Taken from www.food.com/recipe/chicken-green-bean-casserole-283717 (may not work)