White Chocolate Strawberry Cheesecake

• 1 ready to use chocolate crumb crust
• 2 pkg. (8 oz. each) cream cheese, softened
• 1/2 cup sugar
• 2 eggs
• 4 squares white chocolate
• 1-1/2 tbsp. orange liqueur
• orange juice
• 3 cups whole strawberries
• 1/2 cup red currant jelly, melted

1. Preheat oven to 180C / 350F.
2. In a large bowl, mix cream cheese and sugar with electric mixer until smooth.
3. Add eggs, one at a time, and mix until just blended.
4. Melt chocolate squares with orange liqueur; cool and fold into prepared batter.
5. Pour batter into chocolate crumb crust.
6. Bake for 30 minutes or until centre is almost set.
7. Cool to room temperature.
8. Refrigerate 3 hours or overnight.
9. Garnish with whole strawberries and drizzle with melted jelly.

ready, cream cheese, sugar, eggs, chocolate, orange liqueur, orange juice, whole strawberries, red currant

Taken from www.foodgeeks.com/recipes/6403 (may not work)