Tastes Like Pie Store Peanut Butter Pie!

• 13 cup creamy natural-style peanut butter
• 3 ounces cream cheese, softened
• 2 tablespoons butter, softened
• 1 cup powdered sugar
• 14 cup cold milk
• 8 ounces cold whipping cream
• 1 (9 inch) chocolate graham wafer pie crust
• peanuts, chopped

1. Using a hand blender, combine the peanut butter, cream cheese and butter in a large bowl.
2. Add the powdeed sugar and milk and mix well.
3. In a ceramic or glass bowl, with clean beaters, whip the cream on high until of Cool Whip type consistency (or use Cool Whip).
4. Fold cream into the peanut butter mixture.
5. Spread mixture into the graham cracker crust and top with chopped peanuts or shaved chocolate, if desired.
6. Freeze for a couple hours.
7. When ready to serve, remove and slice immediately.

butter, cream cheese, butter, powdered sugar, cold milk, cold whipping cream, chocolate, peanuts

Taken from www.food.com/recipe/tastes-like-pie-store-peanut-butter-pie-366395 (may not work)