Squash Corn Onions
- 3 yellow squash
- 2 onions
- 1 (8 ounce) bag frozen corn
- 1 dash garlic salt
- 14 cup olive oil
- 14 cup milk
- 1 cup cheese
- warm up pan with oil a couple table spoons oil.
- add onions and sautee.
- then add fresh squash, frozen corn, and some of the remaining oil.
- cover and cook for 25 mins sturing occasionally
- add 1/4 cup milk and 1 cup shredded cheese.
yellow squash, onions, corn, garlic salt, olive oil, milk, cheese
Taken from www.food.com/recipe/squash-corn-onions-518432 (may not work)