Frontier Chicken Kababs

• 1/4 cup Kraft Calorie-Wise Rancher's Choice Dressing
• 4 cloves garlic, minced
• 2 Tbsp. finely chopped fresh mint
• 2 Tbsp. grated gingerroot
• 2 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09
• 1/2 tsp. each garam masala, ground cardamom, ground black pepper and ground cumin
• 1/4 tsp. ground cinnamon
• 1/4 tsp. saffron threads
• 1 lb. (450 g) boneless skinless chicken breasts, cut into 1-inch pieces
• 1/2 red onion, cut into 1-inch pieces
• 1/2 tsp. ground sumac

1. Mix all ingredients except chicken, onions and sumac in large bowl.
2. Add chicken; toss to coat.
3. Refrigerate 15 min.
4. to marinate.
5. Heat greased barbecue to medium-high heat.
6. Remove chicken from marinade; discard marinade.
7. Thread chicken alternately with onions onto 8 skewers.
8. Grill 16 to 18 min.
9. or until chicken is done, turning occasionally.
10. Sprinkle with sumac.

garlic, fresh mint, gingerroot, lemon juice, garam masala, ground cinnamon, saffron threads, chicken breasts, red onion, ground sumac

Taken from www.kraftrecipes.com/recipes/frontier-chicken-kababs-127678.aspx (may not work)