Creamy Chicken and Rice

• 10 ounces chicken (cubed)
• 12 cup nonfat dry milk powder
• 12 ounces evaporated milk
• 1 medium onion
• 15 ounces mixed vegetables
• 1 cup white rice
• 1 cup water
• 2 garlic cloves

1. Brown the onion, and garlic in a skillet.
2. Add the chicken until cooked and then all the other items.
3. Cook covered on low heat until the rice is tender and sauce thickened.
4. Season with salt and pepper.

chicken, nonfat dry milk powder, milk, onion, mixed vegetables, white rice, water, garlic

Taken from www.food.com/recipe/creamy-chicken-and-rice-362707 (may not work)