Pineapple Marshmallow Dessert Recipe
- 1 (16 ounce.) can crushed pineapple, liquid removed
- 32 lg. marshmallows
- 1/4 to 1/2 c. walnuts, minced
- 1/2 pt. cream, whipped
- Cut pineapple alternately with marshmallow into half and each half into fourths or possibly sixths.
- Let pineapple and marshmallows set for 2 to 3 hrs.
- Add in walnuts and cream before serving.
- Makes 4 to 6 servings.
pineapple, marshmallows, walnuts, cream
Taken from cookeatshare.com/recipes/pineapple-marshmallow-dessert-10481 (may not work)