Super-Easy Chocolate Chip Icing Cookie Sandwiches
- 34 cup butter
- 12 cup packed brown sugar
- 12 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla
- 12 teaspoon baking soda
- 12 teaspoon salt
- 1 cup all-purpose flour
- 1 14 cups chocolate chips
- chocolate icing or vanilla icing
- Cream together brown sugar and butter.
- Add white sugar, and continue to cream.
- Add egg, vanilla and salt.
- Mix well.
- Add baking soda and flour.
- Add the chocolate chips.
- Mix altogether.
- Separate the batter in half, put both halves in a small baking pan (make sure the entire bottom is covered).
- Bake at 350F for about 15 minutes, or until gold brown all over.
- Cool.
- Once cooled, spread icing on the top of ONE baked cookie.
- Put the other baked cookie on top of the icing (creating the "sandwich").
- Cut into squares.
butter, brown sugar, sugar, egg, vanilla, baking soda, salt, flour, chocolate chips, chocolate icing
Taken from www.food.com/recipe/super-easy-chocolate-chip-icing-cookie-sandwiches-148206 (may not work)