Daves Southern Style Chicken

• 2 chicken thighs
• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon onion powder
• 1 teaspoon chili powder
• vegetable oil (for frying)

1. Wash the chicken and leave to drain on a plate.
2. Mix the dry ingredients together and place into a bag.
3. Preheat the oil in a large frying pan or wok (that's what I used).
4. Introduce chicken pieces to the dry mix ensuring that they get a good covering.
5. Carefully place the chicken into the hot oil and allow to brown on all sides.
6. Reduce the heat and continue to cook for about 20-25 mins until the juices run clear.
7. Remove from oil and drain on paper before serving.
8. Enjoy!

chicken thighs, flour, salt, black pepper, onion powder, chili powder, vegetable oil

Taken from www.food.com/recipe/daves-southern-style-chicken-278114 (may not work)