Brandied Madeira Recipe

• 1 ounce Brandy
• 1/2 ounce Dry vermouth
• 1 ounce Madeira
• 1 x Lemon peel twist

1. Stir all ingredients (except lemon peel) with cracked ice and strain into an old-fashioned glass over ice cubes.
2. Add in the twist of lemon peel and serve.

brandy, vermouth, madeira

Taken from cookeatshare.com/recipes/brandied-madeira-91090 (may not work)