Shrimps on the Barbie (3rd Time's the Charm)

  1. Peel and de-vein the shrimp.
  2. Place the peeled shrimp into a gallon zip-lock bag.
  3. Whisk the dry spices into the lemon juice and oil.
  4. Pour the marinade into the bag containing the shrimp.
  5. Marinate refrigerated for at least one hour, but no more than two hours, or the lemon juice will start "cooking" the shrimp.
  6. Skewer the shrimp (no more than 5 per skewer).
  7. Grill the shrimp skewers 2-3 minutes per side.
  8. Serve!
  9. ENJOY!

lemon juice, olive oil, onion powder, garlic, paprika, red chili pepper, shrimp

Taken from www.food.com/recipe/shrimps-on-the-barbie-3rd-times-the-charm-506498 (may not work)

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