Apple Cake

• 4 rome apples
• 5 teaspoons sugar
• 2 teaspoons cinnamon
• 4 eggs
• 1 cup oil
• 12 cup orange juice
• 3 cups flour
• 3 teaspoons baking powder
• 12 teaspoon salt
• 2 12 teaspoons vanilla
• 1 12 cups sugar

1. Mix the 5 tsp sugar with the cinnamon in a bowl.
2. Peel and slice the apples thin and keep mixed in the sugar and cinnamon.
3. Beat together the sugar, eggs, oil, orange juice, and vanilla.
4. Beat until smooth.
5. Then slowly add the flour, baking powder and salt.
6. Put in a greased 10 inch tube pan.
7. First a layer of batter then a layer of apples, keep alternating ending up with batter.
8. Bake at 350 degrees for 1 hour, check at 50 minutes.
9. Check until toothpick comes out almost dry.

rome apples, sugar, cinnamon, eggs, oil, orange juice, flour, baking powder, salt, vanilla, sugar

Taken from www.food.com/recipe/apple-cake-123002 (may not work)